He Takes Potatoes, Slices Them Into Thin Layers And Puts Them In A Muffin Pan. When It’s Done?

Tuesday, February 02, 2016 |
I’m pretty sure it’s becoming near impossible to hate potatoes these days.

We have mashed potatoes, French fries, tater tots, you name it! But when you’ve got a date or a party and you want to impress them, you’re going to be scouring the net for a killer recipe.

Well here’s one that’ll really make you happy – the perfect Parmesan potato stacks. They make a great side or appetizer depending on how you want to play it and they taste incredible! Check out the video below for the detailed list of ingredients and instructions, but I can guarantee you’ll be surprised at just how simple it is.


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